Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 217.1
Total Fat 12.0 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 88.8 mg
Sodium 209.2 mg
Potassium 46.1 mg
Total Carbohydrate 5.6 g
Dietary Fiber 0.5 g
Sugars 0.8 g
Protein 22.8 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.3 %
Vitamin C 15.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.1 %
Copper 0.8 %
Folate 1.9 %
Iron 10.5 %
Magnesium 0.8 %
Manganese 3.2 %
Niacin 1.6 %
Pantothenic Acid 0.5 %
Phosphorus 1.2 %
Riboflavin 1.3 %
Selenium 1.8 %
Thiamin 3.4 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TurChicken Loaf

View the full TurChicken Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TurChicken Loaf

100 calories of Organic Valley Ground Chicken, Frozen, (2 oz)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

18 calories of Bread crumbs, dry, grated, seasoned, (0.04 cup)

13 calories of Buitoni Pesto w/ Basil, pre-made, (0.25 tbsp)

4 calories of Shallots, (0.50 tbsp chopped)

2 calories of Bell Pepper - Whole Green, (0.06 serving)


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