Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 73.4 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 554.0 mg |
Potassium | 704.7 mg |
Total Carbohydrate | 15.9 g |
Dietary Fiber | 4.0 g |
Sugars | 5.0 g |
Protein | 4.1 g |
Vitamin A | 55.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 15.8 % |
Vitamin C | 99.5 % |
Vitamin D | 0.0 % |
Vitamin E | 7.1 % |
Calcium | 8.2 % |
Copper | 10.6 % |
Folate | 16.9 % |
Iron | 8.4 % |
Magnesium | 8.5 % |
Manganese | 19.7 % |
Niacin | 8.4 % |
Pantothenic Acid | 5.5 % |
Phosphorus | 6.8 % |
Riboflavin | 6.3 % |
Selenium | 2.3 % |
Thiamin | 9.5 % |
Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cabbage-Vegetable Soup
View the full Cabbage-Vegetable Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cabbage-Vegetable Soup
17 calories of Tomato juice, with salt added, (3.20 fl oz)
16 calories of Cabbage, fresh, (0.05 head, large (about 7" dia))
9 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.20 cup)
6 calories of Onions, raw, (0.15 medium (2-1/2" dia))
6 calories of Carrots, raw, (0.25 medium)
6 calories of Soup, beef broth, bouillon, consomme, prepared with equal volume water, commercial, (0.20 cup (8 fl oz))
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
4 calories of Green Giant Cut Green Beans, can, (0.10 cup)
4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)
1 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.05 serving)
Calories per serving of Cabbage-Vegetable Soup
17 calories of Tomato juice, with salt added, (3.20 fl oz)
16 calories of Cabbage, fresh, (0.05 head, large (about 7" dia))
9 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.20 cup)
6 calories of Onions, raw, (0.15 medium (2-1/2" dia))
6 calories of Carrots, raw, (0.25 medium)
6 calories of Soup, beef broth, bouillon, consomme, prepared with equal volume water, commercial, (0.20 cup (8 fl oz))
5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))
4 calories of Green Giant Cut Green Beans, can, (0.10 cup)
4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)
1 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.05 serving)
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