Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 312.8 | Total Fat | 9.0 g |
---|---|
Saturated Fat | 2.9 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.8 g |
Cholesterol | 78.4 mg |
Sodium | 1,002.8 mg |
Potassium | 928.6 mg |
Total Carbohydrate | 24.8 g |
Dietary Fiber | 4.9 g |
Sugars | 3.0 g |
Protein | 28.1 g |
Vitamin A | 47.8 % | Vitamin B-12 | 37.9 % |
---|---|
Vitamin B-6 | 26.3 % |
Vitamin C | 44.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.3 % |
Calcium | 6.4 % |
Copper | 14.9 % |
Folate | 12.6 % |
Iron | 21.8 % |
Magnesium | 16.1 % |
Manganese | 26.8 % |
Niacin | 34.8 % |
Pantothenic Acid | 10.3 % |
Phosphorus | 27.0 % |
Riboflavin | 18.8 % |
Selenium | 38.5 % |
Thiamin | 13.4 % |
Zinc | 31.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Revised Lamb Stew
View the full Revised Lamb Stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Revised Lamb Stew
162 calories of Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, , (3 oz)
73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))
22 calories of Red Wine, (0.25 glass (3.5 fl oz))
9 calories of Black Olives, canned (small-extra large), (2.50 small)
9 calories of Breakfast - Oscar Mayer Fully Cooked Bacon (4 slices per serving), (0.13 serving)
9 calories of Roma Tomatoe - 1 medium, (0.25 serving)
5 calories of Baby Carrots, raw, (1.50 medium)
4 calories of Fennel, (0.06 bulb)
3 calories of Onions, raw, (0.13 small)
3 calories of Chicken Broth or Bouillon, (0.13 cup (8 fl oz))
2 calories of Fennel seed, (0.25 tsp)
1 calories of Coriander seed, (0.25 tsp)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Clove of Garlic, (0.25 serving)
1 calories of Celery, raw, (0.13 stalk, medium (7-1/2" - 8" long))
1 calories of Rosemary, (0.25 tbsp)
0 calories of Black Olives, canned (small-extra large), (0.13 small)
0 calories of Bay Leaf, (0.13 tsp, crumbled)
0 calories of Thyme, fresh, (0.25 tsp)
0 calories of Basil, (0.63 leaves)
0 calories of Morton Iodized Salt, (0.25 tsp)
Calories per serving of Revised Lamb Stew
162 calories of Lamb, domestic, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, cooked, , (3 oz)
73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))
22 calories of Red Wine, (0.25 glass (3.5 fl oz))
9 calories of Black Olives, canned (small-extra large), (2.50 small)
9 calories of Breakfast - Oscar Mayer Fully Cooked Bacon (4 slices per serving), (0.13 serving)
9 calories of Roma Tomatoe - 1 medium, (0.25 serving)
5 calories of Baby Carrots, raw, (1.50 medium)
4 calories of Fennel, (0.06 bulb)
3 calories of Onions, raw, (0.13 small)
3 calories of Chicken Broth or Bouillon, (0.13 cup (8 fl oz))
2 calories of Fennel seed, (0.25 tsp)
1 calories of Coriander seed, (0.25 tsp)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Clove of Garlic, (0.25 serving)
1 calories of Celery, raw, (0.13 stalk, medium (7-1/2" - 8" long))
1 calories of Rosemary, (0.25 tbsp)
0 calories of Black Olives, canned (small-extra large), (0.13 small)
0 calories of Bay Leaf, (0.13 tsp, crumbled)
0 calories of Thyme, fresh, (0.25 tsp)
0 calories of Basil, (0.63 leaves)
0 calories of Morton Iodized Salt, (0.25 tsp)
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