Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 427.1
Total Fat 12.8 g
Saturated Fat 4.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.5 g
Cholesterol 106.7 mg
Sodium 1,201.4 mg
Potassium 495.5 mg
Total Carbohydrate 28.1 g
Dietary Fiber 10.8 g
Sugars 0.9 g
Protein 47.6 g
Vitamin A 9.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.8 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 23.5 %
Copper 15.0 %
Folate 30.7 %
Iron 24.3 %
Magnesium 15.4 %
Manganese 33.8 %
Niacin 4.4 %
Pantothenic Acid 3.1 %
Phosphorus 19.8 %
Riboflavin 4.4 %
Selenium 7.3 %
Thiamin 12.7 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Bean & Poblana Chicken Chili/Soup

View the full White Bean & Poblana Chicken Chili/Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Bean & Poblana Chicken Chili/Soup

140 calories of Beans, great northern, (0.67 cup)

133 calories of Kirkland Perdue Chicken Breast Boneless Skinless, (5.33 oz)

74 calories of Cheese, Kraft Pepper Jack, (0.67 oz)

40 calories of Extra Light Olive Oil, (0.33 tbsp)

24 calories of Poblano Chili (1), (0.50 serving)

5 calories of Fresh sweet onion, (16.67 gram(s))

5 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (1 serving)

2 calories of Oregano, ground, (0.17 tbsp)

2 calories of Cumin - Ground, McCormick (1 tbsp), (0.08 tbsp)

1 calories of Garlic (1 clove), (0.33 serving)

1 calories of Chili powder, (0.17 tsp)


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