Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 337.1
Total Fat 29.7 g
Saturated Fat 19.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 8.1 g
Cholesterol 96.8 mg
Sodium 96.8 mg
Potassium 322.7 mg
Total Carbohydrate 16.0 g
Dietary Fiber 1.5 g
Sugars 9.7 g
Protein 8.0 g
Vitamin A 17.7 %
Vitamin B-12 12.9 %
Vitamin B-6 4.8 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 25.8 %
Copper 1.7 %
Folate 1.6 %
Iron 13.6 %
Magnesium 6.5 %
Manganese 0.0 %
Niacin 1.6 %
Pantothenic Acid 6.4 %
Phosphorus 22.6 %
Riboflavin 20.8 %
Selenium 6.5 %
Thiamin 6.5 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced Carb Hot Chocolate

View the full Reduced Carb Hot Chocolate Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced Carb Hot Chocolate

315 calories of Half and Half Cream, (1 cup)

23 calories of Ghirardelli Natural Unsweetened Cocoa, (1.50 tbsp)

0 calories of Splenda, (3 tsp)


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