Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 344.1
Total Fat 5.6 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.9 g
Cholesterol 187.3 mg
Sodium 100.0 mg
Potassium 641.1 mg
Total Carbohydrate 61.5 g
Dietary Fiber 4.6 g
Sugars 24.5 g
Protein 12.9 g
Vitamin A 10.6 %
Vitamin B-12 11.9 %
Vitamin B-6 35.9 %
Vitamin C 52.8 %
Vitamin D 16.3 %
Vitamin E 2.4 %
Calcium 11.5 %
Copper 9.2 %
Folate 28.0 %
Iron 16.2 %
Magnesium 12.3 %
Manganese 26.4 %
Niacin 13.5 %
Pantothenic Acid 6.6 %
Phosphorus 22.3 %
Riboflavin 31.4 %
Selenium 19.1 %
Thiamin 21.6 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana pancakes

View the full Banana pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana pancakes

114 calories of Flour, white, (0.25 cup)

90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))

72 calories of Egg, fresh, whole, raw, (1 large)

23 calories of Granulated Sugar, (1 individual packet)

21 calories of Milk, nonfat, (0.25 cup)

18 calories of Strawberries, frozen, unsweetened, (5 berry)

6 calories of Vanilla Extract, (0.50 tsp)


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