Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 320.5
Total Fat 14.6 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 48.0 mg
Sodium 1,709.0 mg
Potassium 926.6 mg
Total Carbohydrate 37.8 g
Dietary Fiber 3.8 g
Sugars 2.3 g
Protein 11.4 g
Vitamin A 5.0 %
Vitamin B-12 0.3 %
Vitamin B-6 27.0 %
Vitamin C 27.6 %
Vitamin D 1.3 %
Vitamin E 1.2 %
Calcium 2.9 %
Copper 10.5 %
Folate 12.1 %
Iron 11.8 %
Magnesium 12.2 %
Manganese 19.5 %
Niacin 12.2 %
Pantothenic Acid 6.6 %
Phosphorus 12.3 %
Riboflavin 5.3 %
Selenium 1.1 %
Thiamin 7.0 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Potato topped with Ham and Cheese

View the full Baked Potato topped with Ham and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Potato topped with Ham and Cheese

160 calories of Baked Potato, with skin, (1 medium (2-1/4" to 3-1/4" dia.))

67 calories of Butter, salted, (0.66 tbsp)

55 calories of Meijer Shredded Colby Jack, (14 gram(s))

38 calories of Cook's Ham Steak Bone-In, (1 oz)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (0.50 tsp)


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