Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 384.9
Total Fat 2.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 75.7 mg
Sodium 613.9 mg
Potassium 1,128.6 mg
Total Carbohydrate 50.6 g
Dietary Fiber 7.9 g
Sugars 8.2 g
Protein 38.0 g
Vitamin A 100.3 %
Vitamin B-12 0.0 %
Vitamin B-6 38.9 %
Vitamin C 89.4 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 5.1 %
Copper 15.5 %
Folate 10.9 %
Iron 18.7 %
Magnesium 15.0 %
Manganese 19.0 %
Niacin 19.3 %
Pantothenic Acid 7.2 %
Phosphorus 16.1 %
Riboflavin 8.7 %
Selenium 3.6 %
Thiamin 15.0 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken with country gravy and vegetables


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken with country gravy and vegetables

171 calories of Potato, raw, (0.67 large (3" to 4-1/4" dia.))

147 calories of Farm Fresh Frozen Boneless/Skinless Chicken Breasts, (5.33 oz)

29 calories of Baby Carrots, raw (3oz = 9pcs = 1 serving), (0.83 serving)

29 calories of Chicken stock, home-prepared, (0.33 cup)

10 calories of onion, chopped, (0.17 cup)

0 calories of Sage, ground, (0.17 tsp)


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