Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 227.2
Total Fat 3.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 26.0 mg
Sodium 705.0 mg
Potassium 350.5 mg
Total Carbohydrate 34.0 g
Dietary Fiber 4.7 g
Sugars 10.2 g
Protein 15.4 g
Vitamin A 14.0 %
Vitamin B-12 0.0 %
Vitamin B-6 7.6 %
Vitamin C 26.8 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.9 %
Copper 5.6 %
Folate 14.1 %
Iron 9.5 %
Magnesium 6.9 %
Manganese 16.4 %
Niacin 6.9 %
Pantothenic Acid 4.7 %
Phosphorus 9.0 %
Riboflavin 5.6 %
Selenium 2.1 %
Thiamin 7.3 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Beef Soup

View the full Ground Beef Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Beef Soup

68 calories of Ground Beef 93% Lean, (1.60 oz)

54 calories of Campbell's Tomato Soup, (0.30 cup)

43 calories of Peas, canned, (0.20 can (303 x 406))

34 calories of Yellow Sweet Corn, Canned, (0.20 can (12 oz) yields)

28 calories of Baked Potato, with skin, (0.10 large (3" to 4-1/4" dia.)


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