Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 602.5
Total Fat 11.9 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 1,220.1 mg
Potassium 2,251.4 mg
Total Carbohydrate 103.4 g
Dietary Fiber 29.8 g
Sugars 7.6 g
Protein 34.4 g
Vitamin A 188.2 %
Vitamin B-12 0.0 %
Vitamin B-6 89.2 %
Vitamin C 954.2 %
Vitamin D 0.0 %
Vitamin E 50.2 %
Calcium 34.3 %
Copper 32.6 %
Folate 134.7 %
Iron 43.8 %
Magnesium 57.1 %
Manganese 118.0 %
Niacin 33.0 %
Pantothenic Acid 37.3 %
Phosphorus 54.5 %
Riboflavin 45.7 %
Selenium 32.5 %
Thiamin 29.4 %
Zinc 30.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chickpea and Broccoli Quinoa Bowl with a Peanut-Miso Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chickpea and Broccoli Quinoa Bowl with a Peanut-Miso Sauce

191 calories of Chickpeas (garbanzo beans), (0.67 cup)

170 calories of Broccoli, fresh, (1 bunch)

122 calories of Quinoa, Ancient Harvest Inca Red , (0.17 cup)

95 calories of Jiff - Reduced fat peanut butter, (1 tbsp)

10 calories of Westbrae Natural White Miso, (1 tsp)

7 calories of Honey, (0.11 tbsp)

7 calories of Nakano Seasoned Rice Vinegar, (0.33 tbsp)

3 calories of Kikkoman Lite Soy Sauce, (0.33 tbsp)


No nutrition or calorie comments found.