Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 311.2
Total Fat 12.2 g
Saturated Fat 2.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 6.7 g
Cholesterol 60.1 mg
Sodium 739.5 mg
Potassium 1,151.1 mg
Total Carbohydrate 9.5 g
Dietary Fiber 2.1 g
Sugars 0.1 g
Protein 40.5 g
Vitamin A 21.5 %
Vitamin B-12 32.9 %
Vitamin B-6 37.1 %
Vitamin C 25.8 %
Vitamin D 0.0 %
Vitamin E 14.5 %
Calcium 15.0 %
Copper 9.0 %
Folate 10.3 %
Iron 16.0 %
Magnesium 43.3 %
Manganese 18.2 %
Niacin 54.9 %
Pantothenic Acid 8.9 %
Phosphorus 46.5 %
Riboflavin 12.6 %
Selenium 97.4 %
Thiamin 12.5 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Halibut with Tomato Coulis

View the full Halibut with Tomato Coulis Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Halibut with Tomato Coulis

198 calories of Halibut (fish), (5 oz)

60 calories of Olive Oil, (0.50 tbsp)

26 calories of Red Ripe Tomatoes, (2 Italian tomato)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

7 calories of Garlic, (1.50 clove)

4 calories of Pepper, black, (0.25 tbsp)

2 calories of Red Wine Vinegar, (0.25 tbsp)

1 calories of Tarragon, ground, (0.25 tsp)

1 calories of Rosemary, dried, (0.25 tsp)

1 calories of Lemon juice, (0.25 tbsp)

0 calories of Salt, (0.25 tsp)


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