Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,252.6 | Total Fat | 59.8 g |
|---|---|
| Saturated Fat | 14.6 g |
| Polyunsaturated Fat | 3.0 g |
| Monounsaturated Fat | 3.8 g |
| Cholesterol | 566.0 mg |
| Sodium | 872.1 mg |
| Potassium | 78.7 mg |
| Total Carbohydrate | 61.8 g |
| Dietary Fiber | 11.2 g |
| Sugars | 12.2 g |
| Protein | 102.4 g |
| Vitamin A | 15.5 % | Vitamin B-12 | 8.0 % |
|---|---|
| Vitamin B-6 | 4.3 % |
| Vitamin C | 24.3 % |
| Vitamin D | 10.0 % |
| Vitamin E | 0.0 % |
| Calcium | 10.6 % |
| Copper | 0.5 % |
| Folate | 6.2 % |
| Iron | 51.6 % |
| Magnesium | 0.6 % |
| Manganese | 1.4 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 10.2 % |
| Riboflavin | 14.5 % |
| Selenium | 0.0 % |
| Thiamin | 20.1 % |
| Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ground Chicken Loaf
View the full Ground Chicken Loaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ground Chicken Loaf
800 calories of Organic Valley Ground Chicken, Frozen, (16 oz)
300 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (2 serving)
72 calories of Egg, fresh, whole, raw, (1 large)
64 calories of Vegetable, Fresh, Onion, White, (1 cup)
15 calories of Lea & Perrin's Worchestershire Sauce, (3 tsp)
2 calories of Thyme, fresh, (2 tsp)
0 calories of garlic salt, (1 tsp)
Calories per serving of Ground Chicken Loaf
800 calories of Organic Valley Ground Chicken, Frozen, (16 oz)
300 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (2 serving)
72 calories of Egg, fresh, whole, raw, (1 large)
64 calories of Vegetable, Fresh, Onion, White, (1 cup)
15 calories of Lea & Perrin's Worchestershire Sauce, (3 tsp)
2 calories of Thyme, fresh, (2 tsp)
0 calories of garlic salt, (1 tsp)
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