Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,252.6
Total Fat 59.8 g
Saturated Fat 14.6 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 3.8 g
Cholesterol 566.0 mg
Sodium 872.1 mg
Potassium 78.7 mg
Total Carbohydrate 61.8 g
Dietary Fiber 11.2 g
Sugars 12.2 g
Protein 102.4 g
Vitamin A 15.5 %
Vitamin B-12 8.0 %
Vitamin B-6 4.3 %
Vitamin C 24.3 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 10.6 %
Copper 0.5 %
Folate 6.2 %
Iron 51.6 %
Magnesium 0.6 %
Manganese 1.4 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 10.2 %
Riboflavin 14.5 %
Selenium 0.0 %
Thiamin 20.1 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Chicken Loaf

View the full Ground Chicken Loaf Recipe & Instructions
Submitted by: SGSJ1020

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Chicken Loaf

800 calories of Organic Valley Ground Chicken, Frozen, (16 oz)

300 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (2 serving)

72 calories of Egg, fresh, whole, raw, (1 large)

64 calories of Vegetable, Fresh, Onion, White, (1 cup)

15 calories of Lea & Perrin's Worchestershire Sauce, (3 tsp)

2 calories of Thyme, fresh, (2 tsp)

0 calories of garlic salt, (1 tsp)


No nutrition or calorie comments found.