Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 294.3 | Total Fat | 22.3 g |
|---|---|
| Saturated Fat | 3.8 g |
| Polyunsaturated Fat | 1.9 g |
| Monounsaturated Fat | 1.0 g |
| Cholesterol | 93.1 mg |
| Sodium | 601.2 mg |
| Potassium | 15.1 mg |
| Total Carbohydrate | 11.6 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.4 g |
| Protein | 10.9 g |
| Vitamin A | 10.7 % | Vitamin B-12 | 2.1 % |
|---|---|
| Vitamin B-6 | 0.9 % |
| Vitamin C | 8.0 % |
| Vitamin D | 1.6 % |
| Vitamin E | 0.7 % |
| Calcium | 3.3 % |
| Copper | 0.1 % |
| Folate | 1.5 % |
| Iron | 3.7 % |
| Magnesium | 0.3 % |
| Manganese | 0.2 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 1.6 % |
| Phosphorus | 2.2 % |
| Riboflavin | 3.7 % |
| Selenium | 5.5 % |
| Thiamin | 0.5 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crab Cakes
View the full Crab Cakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crab Cakes
240 calories of Dockside Classics - lump crabmeat, (4 oz)
19 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.38 serving)
18 calories of Egg, fresh, whole, raw, (0.25 large)
15 calories of Kraft miracle whip regular, (0.38 tbsp)
Calories per serving of Crab Cakes
240 calories of Dockside Classics - lump crabmeat, (4 oz)
19 calories of Country Crock, Shedd's Spread Country Crock Regular, Original (Soft), 1 Tbsp , (0.38 serving)
18 calories of Egg, fresh, whole, raw, (0.25 large)
15 calories of Kraft miracle whip regular, (0.38 tbsp)
Calories in Similar Recipes
- These are a moist meaty crabcake. Great on a bun or on a salad.
- Rich & filling.
- crustless, low carb, crab and veggie quiche
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