Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 440.1
Total Fat 14.2 g
Saturated Fat 4.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.1 g
Cholesterol 20.7 mg
Sodium 565.9 mg
Potassium 1,400.0 mg
Total Carbohydrate 44.6 g
Dietary Fiber 9.5 g
Sugars 6.9 g
Protein 39.3 g
Vitamin A 304.5 %
Vitamin B-12 5.0 %
Vitamin B-6 44.9 %
Vitamin C 333.5 %
Vitamin D 0.0 %
Vitamin E 24.7 %
Calcium 44.7 %
Copper 19.8 %
Folate 105.5 %
Iron 32.9 %
Magnesium 42.9 %
Manganese 144.0 %
Niacin 20.8 %
Pantothenic Acid 10.9 %
Phosphorus 42.1 %
Riboflavin 33.6 %
Selenium 24.1 %
Thiamin 27.2 %
Zinc 19.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tilapia salad

View the full tilapia salad Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tilapia salad

144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)

108 calories of Brown Rice, long grain, (0.50 cup)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

53 calories of Kraft Light Done Right Italian Salad Dressing, (2 tbsp)

28 calories of Spinach, fresh, (4 cup)

23 calories of Parmesan Cheese, grated, (1 tbsp)

19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)

16 calories of Peppers, sweet, red, raw, sliced, (0.50 cup)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

15 calories of Onions, raw, (0.25 cup, chopped)


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