Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories | 23.9 | Total Fat | 0.9 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 1.0 mg |
Sodium | 291.3 mg |
Potassium | 144.1 mg |
Total Carbohydrate | 3.7 g |
Dietary Fiber | 1.4 g |
Sugars | 0.2 g |
Protein | 1.2 g |
Vitamin A | 7.6 % | Vitamin B-12 | 0.3 % |
---|---|
Vitamin B-6 | 5.0 % |
Vitamin C | 28.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 2.4 % |
Copper | 1.5 % |
Folate | 5.0 % |
Iron | 2.4 % |
Magnesium | 2.4 % |
Manganese | 5.4 % |
Niacin | 1.8 % |
Pantothenic Acid | 0.9 % |
Phosphorus | 1.9 % |
Riboflavin | 1.8 % |
Selenium | 1.1 % |
Thiamin | 2.6 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hot Slaw
View the full Hot Slaw Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hot Slaw
9 calories of Cabbage, fresh, (0.03 head, large (about 7" dia))
8 calories of Bacon, pork, microwaved, (0.19 medium slices, cooked (raw product packed 20/lb))
3 calories of Chili powder, (0.13 tbsp)
2 calories of Onions, raw, (0.03 large)
1 calories of Tomatoes, red, ripe, canned, with green chilies, (0.04 cup)
1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)
0 calories of Salt, (0.03 tbsp)
Calories per serving of Hot Slaw
9 calories of Cabbage, fresh, (0.03 head, large (about 7" dia))
8 calories of Bacon, pork, microwaved, (0.19 medium slices, cooked (raw product packed 20/lb))
3 calories of Chili powder, (0.13 tbsp)
2 calories of Onions, raw, (0.03 large)
1 calories of Tomatoes, red, ripe, canned, with green chilies, (0.04 cup)
1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)
0 calories of Salt, (0.03 tbsp)
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