Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 158.1
Total Fat 10.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 5.3 g
Cholesterol 0.0 mg
Sodium 404.7 mg
Potassium 467.0 mg
Total Carbohydrate 16.9 g
Dietary Fiber 5.6 g
Sugars 1.1 g
Protein 3.7 g
Vitamin A 5.1 %
Vitamin B-12 0.0 %
Vitamin B-6 10.3 %
Vitamin C 17.0 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 7.1 %
Copper 13.3 %
Folate 11.1 %
Iron 8.5 %
Magnesium 8.8 %
Manganese 21.3 %
Niacin 8.2 %
Pantothenic Acid 5.4 %
Phosphorus 11.5 %
Riboflavin 6.6 %
Selenium 1.6 %
Thiamin 14.5 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggplant Caviar spread

View the full Eggplant Caviar spread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggplant Caviar spread

56 calories of Tahini, (0.33 oz)

47 calories of Eggplant, fresh, (0.33 eggplant, unpeeled (approx 1-1/4 lb))

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

7 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.67 oz)

4 calories of Garlic, (1 clove)

4 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.33 serving)

0 calories of Cilantro, dried, (0.08 tbsp)

0 calories of Salt, (0.17 tsp)


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