Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,546.7
Total Fat 45.2 g
Saturated Fat 7.5 g
Polyunsaturated Fat 7.6 g
Monounsaturated Fat 31.5 g
Cholesterol 6.1 mg
Sodium 18,933.5 mg
Potassium 3,927.2 mg
Total Carbohydrate 309.6 g
Dietary Fiber 66.9 g
Sugars 148.1 g
Protein 44.1 g
Vitamin A 634.8 %
Vitamin B-12 10.7 %
Vitamin B-6 36.9 %
Vitamin C 933.4 %
Vitamin D 13.3 %
Vitamin E 6.5 %
Calcium 169.0 %
Copper 74.6 %
Folate 131.8 %
Iron 124.6 %
Magnesium 60.1 %
Manganese 153.6 %
Niacin 61.9 %
Pantothenic Acid 21.7 %
Phosphorus 85.9 %
Riboflavin 68.1 %
Selenium 40.5 %
Thiamin 46.0 %
Zinc 29.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tomato basil chicken soup

View the full tomato basil chicken soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tomato basil chicken soup

800 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (16 serving)

748 calories of Shredded Chicken Breast, (24 oz)

418 calories of Beans, great northern, (2 cup)

360 calories of Extra Virgin Olive Oil, (3 tbsp)

93 calories of Green Giant Fresh Baby Cut Carrots, (8 oz)

40 calories of Fresh Chopped Zuchinni, (2 cup)

37 calories of Yellow Squash, Fresh, (8 oz)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

14 calories of Spinach, fresh, (2 cup)

12 calories of Chicken Broth, (1 can (10.75 oz))

9 calories of Celery - fresh 1 stalk (5" = 17g)), (3 serving)

1 calories of Basil, (8 leaves)


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