Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 176.1
Total Fat 2.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.4 g
Cholesterol 1.7 mg
Sodium 38.1 mg
Potassium 192.9 mg
Total Carbohydrate 33.1 g
Dietary Fiber 4.1 g
Sugars 2.0 g
Protein 6.8 g
Vitamin A 3.5 %
Vitamin B-12 2.5 %
Vitamin B-6 9.0 %
Vitamin C 0.2 %
Vitamin D 2.0 %
Vitamin E 6.5 %
Calcium 7.2 %
Copper 8.1 %
Folate 11.4 %
Iron 11.5 %
Magnesium 11.2 %
Manganese 54.8 %
Niacin 14.4 %
Pantothenic Acid 6.1 %
Phosphorus 16.3 %
Riboflavin 12.0 %
Selenium 35.6 %
Thiamin 18.1 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bauernbrot (German Farmer's Bread)

View the full Bauernbrot (German Farmer's Bread) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bauernbrot (German Farmer's Bread)

65 calories of Flour, whole grain, (0.16 cup)

45 calories of Wheat flour, white, bread, enriched, (0.09 cup)

22 calories of Rye flour, light, (0.06 cup)

15 calories of Sunflower Seeds, dry roasted with salt added, (0.02 cup)

9 calories of Yogurt, plain, low fat, (0.06 cup (8 fl oz))

9 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.03 cup, dry, yields)

6 calories of Milk, 1%, (0.06 cup)

4 calories of Rye flour, light, (0.01 cup)


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