Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 141.0
Total Fat 2.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 4.9 mg
Sodium 1,011.8 mg
Potassium 1,350.4 mg
Total Carbohydrate 26.3 g
Dietary Fiber 6.1 g
Sugars 13.4 g
Protein 8.2 g
Vitamin A 41.8 %
Vitamin B-12 1.5 %
Vitamin B-6 16.1 %
Vitamin C 57.6 %
Vitamin D 0.0 %
Vitamin E 23.0 %
Calcium 15.2 %
Copper 23.2 %
Folate 5.0 %
Iron 20.0 %
Magnesium 14.1 %
Manganese 21.3 %
Niacin 18.6 %
Pantothenic Acid 3.2 %
Phosphorus 15.3 %
Riboflavin 12.0 %
Selenium 11.1 %
Thiamin 7.1 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Spaghetti Sauce

View the full Italian Spaghetti Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Spaghetti Sauce

82 calories of Tomato Paste, (0.38 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

17 calories of Tomatoes, red, ripe, canned, whole, no salt added, (0.38 cup)

8 calories of 1 cup onion chopped, (0.13 serving)

4 calories of 1 Med. Green Bell Pepper, (0.13 serving)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of 1/2 tsp Morton Lite Salt, (0.09 tsp)


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