Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 383.1
Total Fat 12.0 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 97.5 mg
Sodium 542.5 mg
Potassium 1,322.5 mg
Total Carbohydrate 25.1 g
Dietary Fiber 6.5 g
Sugars 12.3 g
Protein 42.4 g
Vitamin A 14.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 172.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 5.1 %
Copper 0.0 %
Folate 0.0 %
Iron 8.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chili

View the full chili Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chili

255 calories of Ground Beef 93% Lean, (6 oz)

53 calories of Beans, Kidney beans dark red 3 serv can, (0.38 serving)

36 calories of Campbell's 100% Tomato Juice - LOW SODIUM, (5.75 oz)

36 calories of Campbell's 100% Tomato Juice - LOW SODIUM, (5.75 oz)

4 calories of 1 Med. Green Bell Pepper, (0.13 serving)


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