Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 220.2
Total Fat 14.0 g
Saturated Fat 7.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.7 g
Cholesterol 44.9 mg
Sodium 542.4 mg
Potassium 392.1 mg
Total Carbohydrate 11.5 g
Dietary Fiber 1.2 g
Sugars 7.1 g
Protein 13.2 g
Vitamin A 17.2 %
Vitamin B-12 10.7 %
Vitamin B-6 7.0 %
Vitamin C 42.9 %
Vitamin D 0.5 %
Vitamin E 4.3 %
Calcium 25.3 %
Copper 3.9 %
Folate 8.3 %
Iron 4.1 %
Magnesium 7.1 %
Manganese 5.4 %
Niacin 5.7 %
Pantothenic Acid 7.0 %
Phosphorus 23.1 %
Riboflavin 20.0 %
Selenium 10.4 %
Thiamin 7.9 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Salad

View the full Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Salad

61 calories of Bacon, pork, microwaved, (0.07 unit, cooked (yield from 1 lb raw meat))

59 calories of Cheddar Cheese, (0.13 cup, shredded)

42 calories of Sour Cream, reduced fat, (0.13 cup)

31 calories of Yogurt, plain, low fat, (0.20 cup (8 fl oz))

17 calories of Catsup, (0.07 cup)

7 calories of Broccoli, fresh, (0.27 cup, chopped)

4 calories of Onions, raw, (0.07 large)

1 calories of Oregano, ground, (0.07 tbsp)


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