Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 423.3 | Total Fat | 7.0 g |
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Saturated Fat | 2.7 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 115.1 mg |
Sodium | 1,609.4 mg |
Potassium | 1,523.2 mg |
Total Carbohydrate | 47.5 g |
Dietary Fiber | 17.2 g |
Sugars | 7.2 g |
Protein | 43.5 g |
Vitamin A | 8.2 % | Vitamin B-12 | 7.1 % |
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Vitamin B-6 | 18.6 % |
Vitamin C | 20.6 % |
Vitamin D | 0.0 % |
Vitamin E | 10.3 % |
Calcium | 11.4 % |
Copper | 22.6 % |
Folate | 14.1 % |
Iron | 49.5 % |
Magnesium | 13.9 % |
Manganese | 15.6 % |
Niacin | 37.3 % |
Pantothenic Acid | 2.6 % |
Phosphorus | 33.0 % |
Riboflavin | 40.0 % |
Selenium | 22.6 % |
Thiamin | 31.3 % |
Zinc | 25.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Deer Chili
View the full Deer Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Deer Chili
143 calories of Deer Meat, (3.20 oz)
87 calories of Beans, red kidney, (0.40 cup)
72 calories of Hunt's Fire Roasted Diced Tomato, (1.20 cup)
64 calories of Bush's Pinto Beans, (0.40 cup)
57 calories of Gold Star Chili from season packet (1 cup), (0.20 serving)
Calories per serving of Deer Chili
143 calories of Deer Meat, (3.20 oz)
87 calories of Beans, red kidney, (0.40 cup)
72 calories of Hunt's Fire Roasted Diced Tomato, (1.20 cup)
64 calories of Bush's Pinto Beans, (0.40 cup)
57 calories of Gold Star Chili from season packet (1 cup), (0.20 serving)
Calories in Similar Recipes
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- Tidewater 2002 Employee Cookbook