Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 249.3 | Total Fat | 8.6 g |
|---|---|
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 4.7 g |
| Cholesterol | 42.2 mg |
| Sodium | 176.9 mg |
| Potassium | 744.3 mg |
| Total Carbohydrate | 26.3 g |
| Dietary Fiber | 5.2 g |
| Sugars | 2.2 g |
| Protein | 15.6 g |
| Vitamin A | 54.4 % | Vitamin B-12 | 3.5 % |
|---|---|
| Vitamin B-6 | 35.0 % |
| Vitamin C | 84.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.1 % |
| Calcium | 7.2 % |
| Copper | 13.5 % |
| Folate | 8.1 % |
| Iron | 10.8 % |
| Magnesium | 12.3 % |
| Manganese | 19.2 % |
| Niacin | 30.8 % |
| Pantothenic Acid | 10.9 % |
| Phosphorus | 18.7 % |
| Riboflavin | 9.2 % |
| Selenium | 15.1 % |
| Thiamin | 11.5 % |
| Zinc | 8.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon Thyme Chicken
View the full Lemon Thyme Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon Thyme Chicken
59 calories of Potato, raw, (0.50 small (1-3/4" to 2-1/2" dia.))
49 calories of Chicken Breast, with skin, (0.33 unit (yield from 1 lb ready-to-cook chicken))
39 calories of Olive Oil, (0.33 tbsp)
16 calories of Chicken Thigh, (0.33 unit (yield from 1 lb ready-to-cook chicken))
15 calories of Chicken Drumstick, (0.33 unit (yield from 1 lb ready-to-cook chicken))
10 calories of Onions, raw, (0.17 large)
9 calories of Carrots, raw, (0.17 cup, chopped)
8 calories of Chicken Wing, (0.33 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Garlic, (1.67 cloves)
7 calories of Lemons, (0.33 fruit without seeds)
7 calories of White Wine, (0.33 fl oz)
3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))
3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)
3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Thyme, fresh, (0.50 tsp)
Calories per serving of Lemon Thyme Chicken
59 calories of Potato, raw, (0.50 small (1-3/4" to 2-1/2" dia.))
49 calories of Chicken Breast, with skin, (0.33 unit (yield from 1 lb ready-to-cook chicken))
39 calories of Olive Oil, (0.33 tbsp)
16 calories of Chicken Thigh, (0.33 unit (yield from 1 lb ready-to-cook chicken))
15 calories of Chicken Drumstick, (0.33 unit (yield from 1 lb ready-to-cook chicken))
10 calories of Onions, raw, (0.17 large)
9 calories of Carrots, raw, (0.17 cup, chopped)
8 calories of Chicken Wing, (0.33 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Garlic, (1.67 cloves)
7 calories of Lemons, (0.33 fruit without seeds)
7 calories of White Wine, (0.33 fl oz)
3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))
3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)
3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Thyme, fresh, (0.50 tsp)
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