Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 480.7 | Total Fat | 30.6 g |
|---|---|
| Saturated Fat | 4.7 g |
| Polyunsaturated Fat | 5.1 g |
| Monounsaturated Fat | 20.5 g |
| Cholesterol | 442.0 mg |
| Sodium | 879.5 mg |
| Potassium | 496.7 mg |
| Total Carbohydrate | 2.4 g |
| Dietary Fiber | 0.4 g |
| Sugars | 0.8 g |
| Protein | 47.8 g |
| Vitamin A | 16.1 % | Vitamin B-12 | 56.3 % |
|---|---|
| Vitamin B-6 | 17.2 % |
| Vitamin C | 12.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.0 % |
| Calcium | 9.8 % |
| Copper | 23.3 % |
| Folate | 3.0 % |
| Iron | 40.6 % |
| Magnesium | 20.7 % |
| Manganese | 10.1 % |
| Niacin | 30.4 % |
| Pantothenic Acid | 8.4 % |
| Phosphorus | 32.1 % |
| Riboflavin | 5.2 % |
| Selenium | 128.8 % |
| Thiamin | 5.3 % |
| Zinc | 24.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Marinated Grilled Shrimp
View the full Marinated Grilled Shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Marinated Grilled Shrimp
240 calories of Extra Virgin Olive Oil, (2 tbsp)
224 calories of Shrimp, cooked, (8 oz)
6 calories of Red Wine, (0.25 fl oz)
5 calories of Tomato Sauce, (0.06 cup)
3 calories of Garlic, (0.75 clove)
1 calories of Pepper, red or cayenne, (0.25 tsp)
0 calories of Basil, (0.50 tbsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Marinated Grilled Shrimp
240 calories of Extra Virgin Olive Oil, (2 tbsp)
224 calories of Shrimp, cooked, (8 oz)
6 calories of Red Wine, (0.25 fl oz)
5 calories of Tomato Sauce, (0.06 cup)
3 calories of Garlic, (0.75 clove)
1 calories of Pepper, red or cayenne, (0.25 tsp)
0 calories of Basil, (0.50 tbsp)
0 calories of Salt, (0.13 tsp)
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