Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 299.9 | Total Fat | 6.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 3.7 g |
Cholesterol | 0.0 mg |
Sodium | 247.4 mg |
Potassium | 689.9 mg |
Total Carbohydrate | 55.0 g |
Dietary Fiber | 8.0 g |
Sugars | 2.8 g |
Protein | 10.9 g |
Vitamin A | 3.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.1 % |
Vitamin C | 7.9 % |
Vitamin D | 0.0 % |
Vitamin E | 6.3 % |
Calcium | 6.9 % |
Copper | 5.1 % |
Folate | 19.4 % |
Iron | 22.5 % |
Magnesium | 6.4 % |
Manganese | 22.8 % |
Niacin | 10.8 % |
Pantothenic Acid | 7.7 % |
Phosphorus | 7.3 % |
Riboflavin | 4.1 % |
Selenium | 8.8 % |
Thiamin | 14.0 % |
Zinc | 4.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Black Bean Rice Bowl
View the full Black Bean Rice Bowl Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Black Bean Rice Bowl
105 calories of Beans - Bush's Black Beans Reduced Sodium, (0.50 cup)
103 calories of White Rice, long grain, cooked, (0.50 cup)
31 calories of Canola Oil, (0.25 tbsp)
25 calories of Sweet Corn, Fresh, (0.19 cup)
25 calories of Avocado - Fresh - 50Cal/1-Oz./2-Tbsp., (0.50 serving)
9 calories of Onion, White Raw (1 cup chopped), (0.13 cup)
3 calories of Red Ripe Tomatoes, (0.25 Italian tomato)
Calories per serving of Black Bean Rice Bowl
105 calories of Beans - Bush's Black Beans Reduced Sodium, (0.50 cup)
103 calories of White Rice, long grain, cooked, (0.50 cup)
31 calories of Canola Oil, (0.25 tbsp)
25 calories of Sweet Corn, Fresh, (0.19 cup)
25 calories of Avocado - Fresh - 50Cal/1-Oz./2-Tbsp., (0.50 serving)
9 calories of Onion, White Raw (1 cup chopped), (0.13 cup)
3 calories of Red Ripe Tomatoes, (0.25 Italian tomato)
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