Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,041.6
Total Fat 113.8 g
Saturated Fat 17.1 g
Polyunsaturated Fat 16.0 g
Monounsaturated Fat 80.0 g
Cholesterol 0.0 mg
Sodium 934.0 mg
Potassium 105.6 mg
Total Carbohydrate 8.0 g
Dietary Fiber 0.4 g
Sugars 1.7 g
Protein 6.8 g
Vitamin A 0.0 %
Vitamin B-12 3.7 %
Vitamin B-6 7.8 %
Vitamin C 6.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 7.2 %
Copper 2.0 %
Folate 0.1 %
Iron 1.2 %
Magnesium 1.7 %
Manganese 9.8 %
Niacin 0.4 %
Pantothenic Acid 2.7 %
Phosphorus 6.8 %
Riboflavin 6.2 %
Selenium 2.4 %
Thiamin 3.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salad dressing

View the full Salad dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salad dressing

960 calories of Extra Virgin Olive Oil, (8 tbsp)

20 calories of Oikos Organic Greek Yogurt, Plain, (1.50 oz)

20 calories of Kraft grated parmesean cheese, (2 tsp)

18 calories of Garlic, (4 clove)

14 calories of Carr's Table Water Biscuits with Cracked Black Pepper, (1 serving)

10 calories of Grey Poupon Dijon Mustard, (2 tsp)

0 calories of Salt, Sifto Table Salt, (0.25 tsp)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (1 tsp)


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