Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 449.7
Total Fat 15.2 g
Saturated Fat 3.6 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 6.3 g
Cholesterol 151.9 mg
Sodium 454.1 mg
Potassium 1,126.5 mg
Total Carbohydrate 52.3 g
Dietary Fiber 5.6 g
Sugars 4.9 g
Protein 29.4 g
Vitamin A 23.4 %
Vitamin B-12 8.8 %
Vitamin B-6 28.9 %
Vitamin C 75.1 %
Vitamin D 2.6 %
Vitamin E 6.4 %
Calcium 13.7 %
Copper 13.2 %
Folate 25.5 %
Iron 28.1 %
Magnesium 16.5 %
Manganese 20.0 %
Niacin 35.6 %
Pantothenic Acid 10.9 %
Phosphorus 24.1 %
Riboflavin 23.7 %
Selenium 55.9 %
Thiamin 33.9 %
Zinc 20.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey patties

View the full Turkey patties Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey patties

154 calories of Ground Turkey, (0.80 patty (4 oz, raw) (yield after cooking))

128 calories of Bread crumbs, dry, grated, plain, (0.30 cup)

94 calories of Idaho Potato, 1 medium, (5 oz)

29 calories of Egg, fresh, whole, raw, (0.40 large)

24 calories of Olive Oil, (0.20 tbsp)

11 calories of Onions, raw, (0.20 large)

4 calories of Parsley, (0.20 cup)

4 calories of Celery, raw, (0.20 cup, diced)

0 calories of Salt, (0.60 dash)


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