Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 92.1
Total Fat 1.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 201.9 mg
Potassium 164.3 mg
Total Carbohydrate 13.7 g
Dietary Fiber 0.9 g
Sugars 0.8 g
Protein 4.5 g
Vitamin A 15.7 %
Vitamin B-12 0.0 %
Vitamin B-6 3.1 %
Vitamin C 66.6 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 6.9 %
Copper 1.0 %
Folate 3.1 %
Iron 11.1 %
Magnesium 1.4 %
Manganese 3.1 %
Niacin 0.6 %
Pantothenic Acid 0.9 %
Phosphorus 1.4 %
Riboflavin 1.0 %
Selenium 0.6 %
Thiamin 1.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in bean salad

View the full bean salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of bean salad

63 calories of President's Choice Organics Bean Meadley (canned), (0.25 cup)

13 calories of Sauce, chimichurri, PC Memories Of® Argentina (2 tbsp = 30 mL), (0.50 tbsp)

7 calories of Shallots, (1 tbsp chopped)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

5 calories of bell pepper, red, sweet, raw, (18.50 gram(s))


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