Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 90.1 | Total Fat | 1.6 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 4.1 mg |
Sodium | 285.9 mg |
Potassium | 486.7 mg |
Total Carbohydrate | 16.0 g |
Dietary Fiber | 4.6 g |
Sugars | 6.9 g |
Protein | 5.5 g |
Vitamin A | 31.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 13.4 % |
Vitamin C | 192.3 % |
Vitamin D | 0.0 % |
Vitamin E | 11.0 % |
Calcium | 6.1 % |
Copper | 3.5 % |
Folate | 24.6 % |
Iron | 6.4 % |
Magnesium | 8.4 % |
Manganese | 16.1 % |
Niacin | 4.4 % |
Pantothenic Acid | 8.4 % |
Phosphorus | 9.3 % |
Riboflavin | 8.9 % |
Selenium | 4.8 % |
Thiamin | 6.3 % |
Zinc | 3.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Springtime Salad
View the full Springtime Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Springtime Salad
29 calories of Broccoli, fresh, (0.17 bunch)
23 calories of Granulated Sugar, (0.03 cup)
13 calories of Hormel Bacon Bits, (0.50 tbsp)
11 calories of Cauliflower, raw, (0.17 head, small (4" dia))
10 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (1 tbsp)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Cider Vinegar, (0.33 tbsp)
Calories per serving of Springtime Salad
29 calories of Broccoli, fresh, (0.17 bunch)
23 calories of Granulated Sugar, (0.03 cup)
13 calories of Hormel Bacon Bits, (0.50 tbsp)
11 calories of Cauliflower, raw, (0.17 head, small (4" dia))
10 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (1 tbsp)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Cider Vinegar, (0.33 tbsp)
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