Nutrition Facts
Servings Per Recipe: 17
Serving Size: 1 serving
Amount Per Serving
Calories 232.8
Total Fat 5.1 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 155.7 mg
Sodium 209.4 mg
Potassium 277.3 mg
Total Carbohydrate 33.3 g
Dietary Fiber 0.0 g
Sugars 28.3 g
Protein 7.4 g
Vitamin A 5.5 %
Vitamin B-12 15.8 %
Vitamin B-6 6.0 %
Vitamin C 1.3 %
Vitamin D 4.6 %
Vitamin E 1.8 %
Calcium 12.7 %
Copper 1.2 %
Folate 5.3 %
Iron 2.8 %
Magnesium 5.4 %
Manganese 0.5 %
Niacin 0.8 %
Pantothenic Acid 9.7 %
Phosphorus 23.5 %
Riboflavin 26.4 %
Selenium 20.3 %
Thiamin 5.7 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Custard Diabetic Friendly

View the full Homemade Custard Diabetic Friendly Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Custard Diabetic Friendly

113 calories of Splenda Sugar Blend for Baking, (5.65 tsp)

67 calories of Fat free half and half, (0.47 cup)

51 calories of Egg, fresh, whole, raw, (0.71 large)

0 calories of DaVinci Vanilla Syrup Sugar Free 2 TBSP, (0.18 tbsp)


Nutrition & Calorie Comments  

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