Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 406.7
Total Fat 21.3 g
Saturated Fat 5.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.8 g
Cholesterol 186.0 mg
Sodium 223.2 mg
Potassium 649.0 mg
Total Carbohydrate 43.4 g
Dietary Fiber 6.2 g
Sugars 23.1 g
Protein 15.0 g
Vitamin A 8.6 %
Vitamin B-12 8.0 %
Vitamin B-6 50.9 %
Vitamin C 24.6 %
Vitamin D 10.0 %
Vitamin E 12.3 %
Calcium 3.0 %
Copper 8.4 %
Folate 13.6 %
Iron 10.8 %
Magnesium 11.9 %
Manganese 12.4 %
Niacin 24.3 %
Pantothenic Acid 4.2 %
Phosphorus 13.2 %
Riboflavin 19.6 %
Selenium 2.5 %
Thiamin 4.8 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in PEANUT BUTTER/ BANANA PANCAKE

View the full PEANUT BUTTER/ BANANA PANCAKE Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of PEANUT BUTTER/ BANANA PANCAKE

190 calories of Skippy Natural Creamy Peanut Butter, (2 tbsp)

145 calories of Banana, fresh, (2 extra small (less than 6" long))

72 calories of Egg, fresh, whole, raw, (1 large)


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