Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 192.0
Total Fat 6.0 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.0 g
Cholesterol 11.4 mg
Sodium 1,673.2 mg
Potassium 1,019.0 mg
Total Carbohydrate 19.2 g
Dietary Fiber 4.2 g
Sugars 0.9 g
Protein 17.0 g
Vitamin A 9.8 %
Vitamin B-12 12.4 %
Vitamin B-6 23.8 %
Vitamin C 117.9 %
Vitamin D 0.5 %
Vitamin E 2.1 %
Calcium 14.1 %
Copper 17.9 %
Folate 29.2 %
Iron 13.2 %
Magnesium 10.3 %
Manganese 45.0 %
Niacin 33.8 %
Pantothenic Acid 13.1 %
Phosphorus 29.2 %
Riboflavin 18.9 %
Selenium 14.0 %
Thiamin 11.2 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Cauliflower Soup

View the full Cream of Cauliflower Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Cauliflower Soup

36 calories of Cauliflower, raw, (0.25 head, medium (5-6" dia))

26 calories of Butter, salted, (0.25 tbsp)

21 calories of Milk, nonfat, (0.25 cup)

14 calories of Flour, white, (0.03 cup)

14 calories of Leeks, (0.25 cup)

10 calories of Chicken Broth, (1 cup (8 fl oz))

3 calories of Garlic, (0.75 cloves)


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