Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 281.7
Total Fat 28.3 g
Saturated Fat 17.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.7 g
Cholesterol 87.3 mg
Sodium 136.6 mg
Potassium 73.7 mg
Total Carbohydrate 2.4 g
Dietary Fiber 0.1 g
Sugars 0.0 g
Protein 1.0 g
Vitamin A 20.6 %
Vitamin B-12 1.5 %
Vitamin B-6 2.5 %
Vitamin C 2.0 %
Vitamin D 6.9 %
Vitamin E 2.6 %
Calcium 3.3 %
Copper 0.6 %
Folate 0.9 %
Iron 0.9 %
Magnesium 1.7 %
Manganese 9.0 %
Niacin 0.2 %
Pantothenic Acid 1.3 %
Phosphorus 3.1 %
Riboflavin 2.5 %
Selenium 1.2 %
Thiamin 0.7 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Cream Sauce with Shallots

View the full Garlic Cream Sauce with Shallots Recipe & Instructions
Submitted by: BOBINPOINT
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Cream Sauce with Shallots

153 calories of Butter, salted, (1.50 tbsp)

103 calories of Heavy Whipping Cream, (1 fl oz)

20 calories of White Wine, (1 fl oz)

4 calories of Shallots, (0.50 tbsp chopped)

2 calories of Garlic (1 clove), (0.50 serving)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (1.50 tsp)


No nutrition or calorie comments found.