Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 275.6
Total Fat 20.6 g
Saturated Fat 3.0 g
Polyunsaturated Fat 8.3 g
Monounsaturated Fat 6.7 g
Cholesterol 5.1 mg
Sodium 142.8 mg
Potassium 752.5 mg
Total Carbohydrate 23.6 g
Dietary Fiber 8.3 g
Sugars 12.6 g
Protein 5.1 g
Vitamin A 58.1 %
Vitamin B-12 0.3 %
Vitamin B-6 9.9 %
Vitamin C 31.1 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 10.8 %
Copper 22.7 %
Folate 62.7 %
Iron 11.7 %
Magnesium 15.3 %
Manganese 77.7 %
Niacin 5.7 %
Pantothenic Acid 14.3 %
Phosphorus 12.0 %
Riboflavin 9.9 %
Selenium 2.6 %
Thiamin 13.7 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beet, Apple, and Endive Fruity Waldorf Salad


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beet, Apple, and Endive Fruity Waldorf Salad

102 calories of Walnuts, (0.13 cup, chopped)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

36 calories of Apples, fresh with skin, (0.50 medium (2-3/4" dia) (approx 3 per lb))

22 calories of Endive, (0.25 head)

18 calories of Beets, fresh, (0.50 beet (2" dia))

18 calories of Best Foods - Light Mayo, (0.50 tbsp)

15 calories of Sour Cream, (0.50 tbsp)

10 calories of Pineapple, fresh, (0.13 cup, diced)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))


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