Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 277.4 | Total Fat | 15.6 g |
---|---|
Saturated Fat | 7.9 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 135.0 mg |
Sodium | 464.5 mg |
Potassium | 30.0 mg |
Total Carbohydrate | 9.6 g |
Dietary Fiber | 0.2 g |
Sugars | 2.4 g |
Protein | 24.2 g |
Vitamin A | 8.5 % | Vitamin B-12 | 2.8 % |
---|---|
Vitamin B-6 | 1.2 % |
Vitamin C | 0.7 % |
Vitamin D | 6.3 % |
Vitamin E | 0.9 % |
Calcium | 20.1 % |
Copper | 0.1 % |
Folate | 4.4 % |
Iron | 14.1 % |
Magnesium | 0.4 % |
Manganese | 0.2 % |
Niacin | 2.0 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 3.0 % |
Riboflavin | 6.4 % |
Selenium | 7.3 % |
Thiamin | 3.2 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheesy Mexican Pie
View the full Cheesy Mexican Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheesy Mexican Pie
120 calories of Kirkland Lean Ground Beef, (2.67 oz)
75 calories of Tillamook Shredded Mild Cheddar Cheese, (0.17 cup)
38 calories of Bisquick, (0.08 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
14 calories of Skim Milk, (0.17 cup)
7 calories of McCormick Taco Seasoning, (0.67 tsp)
Calories per serving of Cheesy Mexican Pie
120 calories of Kirkland Lean Ground Beef, (2.67 oz)
75 calories of Tillamook Shredded Mild Cheddar Cheese, (0.17 cup)
38 calories of Bisquick, (0.08 cup)
24 calories of Egg, fresh, whole, raw, (0.33 large)
14 calories of Skim Milk, (0.17 cup)
7 calories of McCormick Taco Seasoning, (0.67 tsp)