Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 201.1
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 2.0 mg
Sodium 382.3 mg
Potassium 870.0 mg
Total Carbohydrate 43.5 g
Dietary Fiber 8.5 g
Sugars 3.5 g
Protein 6.8 g
Vitamin A 92.5 %
Vitamin B-12 0.0 %
Vitamin B-6 21.9 %
Vitamin C 40.4 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 4.6 %
Copper 12.0 %
Folate 8.0 %
Iron 9.0 %
Magnesium 12.1 %
Manganese 25.3 %
Niacin 12.2 %
Pantothenic Acid 4.9 %
Phosphorus 12.3 %
Riboflavin 4.9 %
Selenium 11.4 %
Thiamin 10.3 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef bone broth and barley soup

View the full beef bone broth and barley soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef bone broth and barley soup

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

70 calories of Barley, pearled, raw, (0.10 cup)

25 calories of canned tomato, crushed, 28oz, (2.80 oz)

16 calories of Carrots, raw, (0.30 cup, chopped)

10 calories of Pacific Natural Foods Organic Beef Broth, 1 cup , (0.40 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

0 calories of Water, tap, (0.80 cup (8 fl oz))


No nutrition or calorie comments found.