Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 54.7
Total Fat 3.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.5 g
Cholesterol 3.1 mg
Sodium 31.1 mg
Potassium 48.1 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.5 g
Sugars 0.0 g
Protein 1.1 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 0.7 %
Copper 1.0 %
Folate 1.7 %
Iron 1.7 %
Magnesium 1.0 %
Manganese 4.8 %
Niacin 0.6 %
Pantothenic Acid 0.3 %
Phosphorus 1.1 %
Riboflavin 0.7 %
Selenium 0.9 %
Thiamin 1.4 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Liver and Onion broth

View the full Liver and Onion broth Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Liver and Onion broth

29 calories of Bacon grease, (0.75 tsp)

9 calories of Onions, raw, (23.33 grams)

7 calories of White Wine, (0.33 fl oz)

5 calories of Swanson Unsalted Beef Broth, (0.33 cup)

5 calories of Flour, white, (0.01 cup)

0 calories of Pepper, black, (0.08 tsp)


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