Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 228.9
Total Fat 4.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 43.4 mg
Potassium 871.7 mg
Total Carbohydrate 35.3 g
Dietary Fiber 8.7 g
Sugars 3.5 g
Protein 14.7 g
Vitamin A 28.3 %
Vitamin B-12 133.0 %
Vitamin B-6 500.3 %
Vitamin C 44.5 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 5.1 %
Copper 21.3 %
Folate 73.0 %
Iron 16.8 %
Magnesium 19.7 %
Manganese 27.6 %
Niacin 286.6 %
Pantothenic Acid 14.0 %
Phosphorus 28.8 %
Riboflavin 569.2 %
Selenium 35.0 %
Thiamin 649.1 %
Zinc 26.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mock Quiche- potato and spinach DI

View the full Mock Quiche- potato and spinach DI Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mock Quiche- potato and spinach DI

73 calories of Potato, raw, (0.50 medium (2-1/4" to 3-1/4" dia.))

60 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (2 Tbspn)

46 calories of Chickpea Flour (Garbanzo Bean Flour), (0.13 cup)

39 calories of Cashew - Raw (~1oz, 1/4 cup, or 28g), (0.25 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Spinach, fresh, (0.50 cup)

1 calories of Garlic, (0.25 clove)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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