Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 586.3
Total Fat 27.6 g
Saturated Fat 10.1 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 12.2 g
Cholesterol 106.5 mg
Sodium 311.6 mg
Potassium 1,786.2 mg
Total Carbohydrate 51.3 g
Dietary Fiber 9.1 g
Sugars 6.4 g
Protein 33.0 g
Vitamin A 211.8 %
Vitamin B-12 13.5 %
Vitamin B-6 65.6 %
Vitamin C 100.6 %
Vitamin D 3.3 %
Vitamin E 1.5 %
Calcium 20.3 %
Copper 25.7 %
Folate 24.7 %
Iron 21.2 %
Magnesium 33.5 %
Manganese 27.8 %
Niacin 42.4 %
Pantothenic Acid 18.0 %
Phosphorus 62.6 %
Riboflavin 31.7 %
Selenium 58.5 %
Thiamin 57.9 %
Zinc 33.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Pork Roast

View the full Crock Pot Pork Roast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Pork Roast

359 calories of Pork Shoulder (pork butt, picnic roast), (4 oz)

184 calories of Potato, raw, (1.25 medium (2-1/4" to 3-1/4" dia.))

20 calories of Carrots, raw, (0.38 cup, chopped)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.25 serving)

5 calories of Squash, Summer (Zucchini & Yellow) 1 cup, (28.25 gram)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Zuchini squash, raw, (0.25 serving)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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