Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 346.3
Total Fat 4.7 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.2 g
Cholesterol 12.0 mg
Sodium 411.2 mg
Potassium 248.1 mg
Total Carbohydrate 89.5 g
Dietary Fiber 1.9 g
Sugars 72.3 g
Protein 3.5 g
Vitamin A 3.1 %
Vitamin B-12 0.1 %
Vitamin B-6 0.2 %
Vitamin C 0.1 %
Vitamin D 2.8 %
Vitamin E 0.4 %
Calcium 15.6 %
Copper 11.7 %
Folate 0.3 %
Iron 11.4 %
Magnesium 7.1 %
Manganese 13.1 %
Niacin 5.7 %
Pantothenic Acid 0.2 %
Phosphorus 7.3 %
Riboflavin 4.6 %
Selenium 2.0 %
Thiamin 6.9 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pudding Cake

View the full Pudding Cake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pudding Cake

141 calories of Brown Sugar, (0.17 cup, packed)

84 calories of Granulated Sugar, (0.11 cup)

68 calories of Flour - Gold medal all purpose flour, (0.17 cup)

34 calories of Butter, salted, (0.33 tbsp)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

8 calories of Cocoa, dry powder, unsweetened, (0.04 cup)

2 calories of Vanilla Extract, (0.17 tsp)

1 calories of Baking Powder, (0.33 tsp)

0 calories of Salt, (0.08 tsp)


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