Tortellini Recipes

A lower fat version of a family favorite - makes enough for a large family gathering!

This meal comes together SUPER fast! A very hearty dish that goes great with a salad. It's also versatile--add additional vegetables or even a can of drained and rinsed cannellini beans for more protein.

This tortellini soup has a slight curry flavor. It is a quick meal and is prepared all in one pot. It's a family favorite and gets the cook in and out of the kitchen in less than 30 minutes.

This is a yummy soup I threw together after Thanksgiving. It's great way to use up the extra turkey! Peas and corn would be a great addition too. I hope you enjoy!

http://thepioneerwoman.com/tasty-kitchen/r
ecipes/soups/tortellini-soup-6/

Create a fancy pasta dish in as much time as it takes to boil water.

crockpot meal

My husband is not a huge fan of veggies, however he LOVES this combination. Its very filling and full of goodness. :) Enjoy!

Not all pasta salads have to be mayo-drenched! This Mediterranean tortellini salad with red wine vinaigrette is full of fresh veggies and bright flavors…perfect after spending a day in the sun.

My easier version of this recipe: http://www.foodnetwork.com/recipes/kathlee
n-daelemans/tortellini-tomato-spinach-
soup-recipe/index.html?oc=linkback

Very filling and great for a family of 4!

Very easy to make - and hearty too!

Easy Homemade Recipe.

This made-for-pressure-cooker-soup is tasty, healthy, and versatile. You can sub chicken for the pheasant. Brussels sprouts are wonderful in it and spinach would be a good add-in. You can use noodles instead of tortellini.

Very kid friendly. My grandkids love it.

Best soup ever!

Creamy tomato tortellini soup

Cheese Tortellini with Roasted Red Pepper Alfredo Sauce, Lightly Cheese Sauced Broccoli, Carrots, & Cauliflower and Sweet Onion Seasoning Turkey Patties with a dash of Mrs. Dash Table Blend and Seasoned Pepper

A bone broth and vegetable rich sauce with added cheese give pre cooked frozen tortellini a calorie kick and a flavorful dish!

http://www.tasteofhome.com/recipes/tortell
ini-and-ham

Healthy, warm and satisfying on cool days. Garnish with parmesan and serve with a crusty bread to round out the meal.

This recipe came to mind as I was tying to figure out a healthy option for my family with what I had in my kitchen. I hope you enjoy this as much as we did.

It's a wonderful recipe for the start of fall and to use up the very last bit of your garden vegetables while they last.

Adapted from https://therecipecritic.com/creamy-tuscan-
garlic-tortellini-soup/

Hearty winter soup

Copycat recipe of Olive Garden's Tortellini al Forno - Recipe makes 5 1-cup servings.

Cheese tortellini with shrimp