Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 419.9
Total Fat 17.6 g
Saturated Fat 2.7 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 11.0 g
Cholesterol 221.0 mg
Sodium 3,876.8 mg
Potassium 774.2 mg
Total Carbohydrate 39.4 g
Dietary Fiber 6.4 g
Sugars 8.8 g
Protein 31.6 g
Vitamin A 25.3 %
Vitamin B-12 28.2 %
Vitamin B-6 26.7 %
Vitamin C 63.0 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 14.2 %
Copper 34.6 %
Folate 11.2 %
Iron 34.9 %
Magnesium 34.1 %
Manganese 68.9 %
Niacin 30.2 %
Pantothenic Acid 10.0 %
Phosphorus 36.9 %
Riboflavin 13.4 %
Selenium 75.1 %
Thiamin 14.7 %
Zinc 20.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TLM Shrimp Rice

View the full TLM Shrimp Rice Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TLM Shrimp Rice

120 calories of Extra Virgin Olive Oil, (1 tbsp)

112 calories of Shrimp, cooked, (4 oz)

71 calories of Brown Rice, long grain, (0.33 cup)

34 calories of Soy Sauce, (0.25 cup)

20 calories of Onions, raw, (0.33 cup, chopped)

17 calories of Brown Sugar, (1 tsp packed)

17 calories of Sesame Seeds, (0.33 tbsp)

14 calories of Zucchini, (0.50 cup, sliced)

7 calories of Lemons, (0.33 fruit without seeds)

3 calories of Mustard, Ground, (0.33 tsp)

2 calories of Ginger, ground, (0.33 tsp)


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