Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 239.8
Total Fat 12.1 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.5 g
Cholesterol 64.3 mg
Sodium 256.1 mg
Potassium 181.8 mg
Total Carbohydrate 21.7 g
Dietary Fiber 2.5 g
Sugars 2.0 g
Protein 10.7 g
Vitamin A 17.5 %
Vitamin B-12 7.6 %
Vitamin B-6 6.4 %
Vitamin C 26.8 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 4.6 %
Copper 8.6 %
Folate 17.4 %
Iron 13.9 %
Magnesium 7.6 %
Manganese 13.5 %
Niacin 14.6 %
Pantothenic Acid 3.2 %
Phosphorus 10.8 %
Riboflavin 9.4 %
Selenium 36.0 %
Thiamin 20.8 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp salad

View the full Shrimp salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp salad

78 calories of Macaroni, dry, enriched, (0.20 cup elbow shaped)

72 calories of Best Foods Regular Mayonnaise, (0.80 tbsp)

29 calories of Sour Cream, (0.05 cup)

28 calories of Shrimp, cooked, (1 oz)

22 calories of Peas, frozen, (0.20 cup)

10 calories of Black Olives, canned (small-extra large), (2 large)

2 calories of Green onions, (0.05 cup)

2 calories of Peppers, sweet, red, raw, sliced, (0.05 cup)

1 calories of Celery, raw, (0.20 stalk, medium (7-1/2" - 8" long))


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