Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 149.1
Total Fat 9.7 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.6 g
Cholesterol 0.0 mg
Sodium 357.2 mg
Potassium 203.1 mg
Total Carbohydrate 13.5 g
Dietary Fiber 2.9 g
Sugars 3.5 g
Protein 4.2 g
Vitamin A 44.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 43.4 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 2.9 %
Copper 6.6 %
Folate 18.7 %
Iron 13.4 %
Magnesium 3.4 %
Manganese 9.7 %
Niacin 2.0 %
Pantothenic Acid 4.6 %
Phosphorus 7.4 %
Riboflavin 5.8 %
Selenium 20.2 %
Thiamin 2.9 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic salad

View the full Basic salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic salad

80 calories of Olive Oil, (2 1tsp)

30 calories of Tomato, grape (3oz = appro 12 tomatoes), (3 oz)

29 calories of Mushrooms, canned, (0.50 cup)

8 calories of Balsamic Vinegar, (1 tbsp)

7 calories of Bib Lettuce, (1 cup, shredded or chopped)

0 calories of Pepper, black, (1 dash)


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