Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 72.2
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 253.8 mg
Potassium 241.9 mg
Total Carbohydrate 14.6 g
Dietary Fiber 2.7 g
Sugars 0.5 g
Protein 3.3 g
Vitamin A 2.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 14.6 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.3 %
Copper 1.0 %
Folate 4.3 %
Iron 6.7 %
Magnesium 1.8 %
Manganese 3.1 %
Niacin 2.1 %
Pantothenic Acid 2.3 %
Phosphorus 2.3 %
Riboflavin 1.6 %
Selenium 0.4 %
Thiamin 0.8 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in corn and black bean salad

View the full corn and black bean salad Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of corn and black bean salad

36 calories of Bush's, Black Beans, (0.17 cup)

29 calories of Yellow Sweet Corn, Canned, (0.17 can (12 oz) yields)

6 calories of Extra Virgin Olive Oil, (0.05 tbsp)

2 calories of Lime Juice, juice of 1 lime, (0.33 tbsp)

1 calories of roasted red pepper, Mt Olive, jarred, (1/4 1 pepper = 30 g), (5 gram(s))

0 calories of Texas Pete's Hot Sauce, (0.08 tsp)


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