Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 155.9
Total Fat 3.7 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 74.8 mg
Potassium 615.4 mg
Total Carbohydrate 28.1 g
Dietary Fiber 4.4 g
Sugars 1.7 g
Protein 3.7 g
Vitamin A 1.7 %
Vitamin B-12 0.0 %
Vitamin B-6 23.0 %
Vitamin C 52.3 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 4.5 %
Copper 9.2 %
Folate 11.0 %
Iron 7.0 %
Magnesium 10.9 %
Manganese 16.5 %
Niacin 9.0 %
Pantothenic Acid 4.7 %
Phosphorus 9.3 %
Riboflavin 4.3 %
Selenium 2.4 %
Thiamin 11.2 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oven Fried Potatoes and Okra

View the full Oven Fried Potatoes and Okra Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oven Fried Potatoes and Okra

88 calories of Potato, raw, (0.75 small (1-3/4" to 2-1/2" dia.))

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Bread stuffing, cornbread, dry mix, (0.13 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Okra, (0.19 cup slices)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)


No nutrition or calorie comments found.