Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 177.5
Total Fat 8.5 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 22.5 mg
Sodium 86.2 mg
Potassium 727.8 mg
Total Carbohydrate 26.9 g
Dietary Fiber 7.5 g
Sugars 0.0 g
Protein 2.3 g
Vitamin A 358.8 %
Vitamin B-12 0.0 %
Vitamin B-6 15.9 %
Vitamin C 64.5 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 10.5 %
Copper 8.4 %
Folate 12.1 %
Iron 8.5 %
Magnesium 18.6 %
Manganese 22.1 %
Niacin 12.4 %
Pantothenic Acid 9.3 %
Phosphorus 6.9 %
Riboflavin 2.6 %
Selenium 1.9 %
Thiamin 12.3 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Butternut Squash

View the full Roasted Butternut Squash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Butternut Squash

103 calories of Butternut Squash, (1.25 cup, cubes)

75 calories of Butter (Kerrygold) Pure Irish Gold Foil 1T=14g, (10.50 gram(s))


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