Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 250.2
Total Fat 9.4 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 3.1 g
Cholesterol 71.9 mg
Sodium 192.9 mg
Potassium 575.1 mg
Total Carbohydrate 12.1 g
Dietary Fiber 3.8 g
Sugars 0.9 g
Protein 29.8 g
Vitamin A 3.0 %
Vitamin B-12 7.5 %
Vitamin B-6 37.5 %
Vitamin C 11.6 %
Vitamin D 0.0 %
Vitamin E 14.4 %
Calcium 6.7 %
Copper 9.6 %
Folate 6.1 %
Iron 13.2 %
Magnesium 17.3 %
Manganese 20.8 %
Niacin 69.0 %
Pantothenic Acid 10.9 %
Phosphorus 29.9 %
Riboflavin 12.1 %
Selenium 32.0 %
Thiamin 9.0 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Chicken Salad

View the full Curry Chicken Salad Recipe & Instructions
Submitted by: GOSHEILA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Chicken Salad

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

44 calories of Almonds, (0.08 cup, sliced)

23 calories of Kraft Mayo Light Mayonnaise (Mayo), (0.67 tbsp)

21 calories of Apples, fresh with skin, (0.33 cup, quartered or chopped)

10 calories of Curry powder, (0.50 tbsp)

6 calories of Celery, raw, (0.33 cup, diced)


No nutrition or calorie comments found.