Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 34.3 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 471.9 mg |
| Potassium | 121.2 mg |
| Total Carbohydrate | 8.3 g |
| Dietary Fiber | 1.4 g |
| Sugars | 1.8 g |
| Protein | 0.5 g |
| Vitamin A | 64.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.9 % |
| Vitamin C | 11.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 1.8 % |
| Copper | 1.6 % |
| Folate | 2.0 % |
| Iron | 2.5 % |
| Magnesium | 3.2 % |
| Manganese | 3.8 % |
| Niacin | 2.1 % |
| Pantothenic Acid | 1.6 % |
| Phosphorus | 1.2 % |
| Riboflavin | 0.5 % |
| Selenium | 0.3 % |
| Thiamin | 2.1 % |
| Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in WW Butternut Squash Soup
View the full WW Butternut Squash Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of WW Butternut Squash Soup
17 calories of Butternut Squash, (42.50 grams)
8 calories of Vegetable Broth, (0.50 cup)
6 calories of onions raw, (0.50 tbsp)
4 calories of apple, fresh fruit (1 cup chopped), (0.06 cup)
0 calories of Nutmeg, ground, (0.02 tsp)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Pink Himalayan salt, (0.03 tsp)
Calories per serving of WW Butternut Squash Soup
17 calories of Butternut Squash, (42.50 grams)
8 calories of Vegetable Broth, (0.50 cup)
6 calories of onions raw, (0.50 tbsp)
4 calories of apple, fresh fruit (1 cup chopped), (0.06 cup)
0 calories of Nutmeg, ground, (0.02 tsp)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Pink Himalayan salt, (0.03 tsp)
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