Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 102.1
Total Fat 5.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.5 g
Cholesterol 62.8 mg
Sodium 106.8 mg
Potassium 91.9 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.8 g
Sugars 0.9 g
Protein 9.4 g
Vitamin A 2.5 %
Vitamin B-12 2.0 %
Vitamin B-6 2.8 %
Vitamin C 1.6 %
Vitamin D 2.5 %
Vitamin E 0.0 %
Calcium 1.3 %
Copper 1.2 %
Folate 2.6 %
Iron 4.6 %
Magnesium 1.5 %
Manganese 4.6 %
Niacin 1.0 %
Pantothenic Acid 0.2 %
Phosphorus 3.3 %
Riboflavin 3.0 %
Selenium 0.1 %
Thiamin 1.6 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken/Eggplant kofta

View the full Chicken/Eggplant kofta Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken/Eggplant kofta

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

28 calories of Tyson boneless, skinless chicken breast, (1 oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)

9 calories of Eggplant, (0.25 cup (1" cubes))

6 calories of All Whites Liquid Egg White (3 Tbsp=1 large egg's white), (0.75 tbsp)

2 calories of Turmeric, ground, (0.25 tsp)

2 calories of Cumin seed, (0.25 tsp)

0 calories of Fresh Chives, (0.25 tbsp chopped)


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